Butter mochi. Chewy, buttery, caramelized at the edges.

Hawaiian-style butter mochi: a dense, bouncy chew inside, crisp caramelized edges, real butter in every bite. Naturally gluten-free.

Shop the Pixlcat Box · $39

Naturally gluten-free · Baked to order · Ships Mon–Wed, so you never have to wait over the weekend :)

Open 6 piece butter mochi box showing mochi pieces

4.4 / 5

From 85 customer reviews · Read them

The chew"Super unique chewy texture that's somehow rich and light at the same time."Katie W., Portland

Shipped fresh"The treats came quick, came fresh, and came delicious! It came with a hand written note!!"Rebekah T.

Gluten-free"Numerous family that are gluten intolerant. They ALL RAVED about these desserts!"Arlene

The 15-second explainer

Not cake. Not mochi.
Butter mochi.

A Hawaiian baked dessert made from sweet rice flour, butter, and coconut milk. Think of a cookie, a cupcake, and mochi having a baby: crisp caramelized edges outside, a dense, bouncy chew inside. Naturally gluten-free, no wheat flour ever.

Cake

LightCrumblyDry by day two

BakedChewyCaramelized edges

Six flavors, one box Classic Matcha Black Sesame Chocolate Ube White Choc S'mores

Dense on purpose. Butter mochi is meant to be chewy, not fluffy. Colder is chewier.

Try all six · $396 pieces · chef’s assortment · ships Mon to Wed

What it is

Made with mochiko sweet rice flour, real butter, coconut milk, eggs, and cane sugar. Naturally gluten-free by ingredient. No wheat flour, no artificial flavors, no preservatives.

Six flavors

Classic, Matcha, Black Sesame, Chocolate, Ube White Chocolate, and S'mores. Handmade in small batches. Pick the assorted box to try them all, or build your own.

How it ships

Baked to order. Ships Monday to Wednesday by UPS (on occasion USPS if remote location), 1 to 3 days East, 2-day air West. Free shipping on orders $50+, otherwise $9.99 East or $19.99 West. Best within 3 days, freezes for 2 months.